CLASS SCHEDULE SHORT-TERM CLASS FOOD SAFETY MANAGEMENT SYSTEM
INTRODUCTION ISO 22000:2018 & FSSC 22000 VER5.1 REQUIREMENTS
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DAY
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MONDAY
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TUESDAY
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WEDNESDAY
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THURDAY
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FRIDAY
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SATURDAY
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10/1/2022
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11/1/2022
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12/1/2022
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13/1/2022
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14/1/2022
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15/1/2022
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Class
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ISO22000&FSSC Class
K05C
(Session 1)
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ISO22000&FSSC Class
K05C
(Session 2)
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ISO22000&FSSC Class
K05C
(Session 3)
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Lecturers
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Nguyen Van Dung
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Nguyen Van Dung
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Nguyen Van Dung
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Room
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Online Learning
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Online Learning
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Online Learning
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DAY
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MONDAY
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TUESDAY
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WEDNESDAY
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THURDAY
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FRIDAY
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SATURDAY
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17/1/2022
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18/1/2022
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19/1/2022
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20/1/2022
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21/1/2022
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22/1/2022
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Class
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ISO22000&FSSC Class
K05C
(Session 4)
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ISO22000&FSSC Class
K05C
(Session 5)
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ISO22000&FSSC Class
K05C
(Session 6)
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Lecturers
|
Nguyen Van Dung
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Nguyen Van Dung
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Nguyen Van Dung
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Room
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Online Learning
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Online Learning
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Online Learning
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DAY
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MONDAY
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TUESDAY
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WEDNESDAY
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THURDAY
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FRIDAY
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SATURDAY
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24/1/2022
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25/1/2022
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26/1/2022
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27/1/2022
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28/1/2022
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29/1/2022
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Class
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Final course exam
ISO22000&FSSC Class
K05C
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Lecturers
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SGS-HUFI
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Room
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Online Exam
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Note: Class time: from 18:30 to 21:30
Study location: Online learning
Link to the class: https://zoom.us/j/94518848614?pwd=clU5c1JmMnJNYUl2ekVITUhGNzFFQT09
Meeting ID: 945 1884 8614
Passcode: 201168