On the morning of November 1, 2025, the Faculty of Food Science and Technology – Ho Chi Minh City University of Industry and Trade solemnly organized the HUIT TALENT – Job Fair 2025, attracting a large number of students and participating companies.
The event began in a joyful atmosphere with the presence of lecturers, partner enterprises, and students from the Faculty of Food Science and Technology
During the opening ceremony, two comprehensive strategic partners of the Faculty of Food Science and Technology, Ba Ba Thao Production – Trading – Service Co., Ltd and C.P. Vietnam Corporation, awarded a total of 07 meaningful scholarships to students who have overcome difficulties and continuously strived in their studies and personal development. C.P. Vietnam presented 04 scholarships, and Ba Ba Thao Company presented 03 scholarships, each valued at 5 million VND.
We would like to express our sincere gratitude to both companies for their continued support, companionship, and contributions to the students of the Faculty of Food Technology.
These scholarships represent not only financial assistance but also a strong source of motivation and encouragement, inspiring students to keep pursuing their goals and dreams.
It was also a great honor for the Faculty to welcome 10 outstanding enterprises participating in recruitment and training collaboration for students across the four programs of the Faculty.
The participating companies included:
- C.P. Vietnam Corporation
- My Uc Science and Technology Development Joint Stock Company
- Isocert International Certification and Inspection Joint Stock Company
- Hai Phu Co., Ltd
- Ba Ba Thao Production – Trading – Service Co., Ltd
- Pham Nguyen Food and Confectionery Manufacturing Trading Service Co., Ltd
- Viet Thai Food Trading Co., Ltd
- Acecook Vietnam Joint Stock Company
- VINAPASS Joint Stock Company
- Ben Tre Import-Export Joint Stock Company (Betrimex)
These enterprises offered numerous opportunities for recruitment, internships, and research collaboration for students majoring in Food Technology, Quality Assurance and Food Safety, Quality Management, and Food Business Management.
In addition, the event featured several key activities:
A seminar held at Hall C emphasized the importance of aligning the training curriculum with societal needs. It helped students gain a clearer understanding of job requirements, necessary skills, and career opportunities in the industry.
The creative product exhibition booth attracted a large number of students and enterprises thanks to its innovative products that carried the unique identity of HUIT students.
Direct recruitment interviews took place at the Library between students and enterprise representatives. This was a golden opportunity for students to showcase their abilities and confidently pursue internship and job positions right at the event.
The Faculty of Food Science and Technology sincerely thanks the enterprises for their continued collaboration in training and developing high-quality human resources for Vietnam’s food industry.
Although HUIT TALENT 2025 has come to a close, the journey of developing student talent continues. We hope that students will keep striving and shining even brighter in the future.
