Outstanding students of Faculty of Food Science and Technology received the "Talent Fund" scholarship of Vietnam Entrepreneurs Association

On January 19, 2018, representing for more than 3,000 students of the Faculty of Food Science and Technology - Ho Chi Minh City University of Food Industry, 05 excellent and typical members of the Youth Union members in Overcome difficulties and study well movement, pioneer and active in student movement was honored to receive the "Talent Fund" scholarship from the Vietnam Entrepreneurs Association held in the "Spring and Entrepreneurship" program which was celebrated at Rex Hotel , Ho Chi Minh city.

The "Spring and Entrepreneurship" program is an annual meeting at the Lunar New Year of small and medium-sized enterprises under the Small and Medium Business Club - Vietnam Entrepreneurs Association. At this year's program, the enterprises in the club have conducted fundraising for students who have difficulties but rose in learning from universities in Ho Chi Minh city such as University of Food Industry, University of Natural Sciences, University of Finance and Marketing, Ho Chi Minh City University of Foreign Languages and Information Technology. This is not only a gift of material meaning but also a great sense of support, incitement and encouragement for students to study as well as in life, especially when the Lunar New Year come close.

Hopefully, in the coming years, the most “brilliant flowers” of Faculty of Food Science and Technology will continue to shine, continue to achieve much success on the way ahead. Certainly, each of students will try harder with their own dreams to have a stable preparation in the future.

List of students who are awarded the "Talent Fund" scholarship of Vietnam Entrepreneurs Association:

Here are some pictures of the program:

Photos of STU lecturers and students participating in the program