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Graduation Ceremony- 2019

Faculty of Food Science & Technology (FST) would like congratulate all students who have completed the university journey and ready to start your own career path. The graduation ceremony was organized on 20th Oct 2019, in Hall C, HoChiMinh University of Food Industry.

The ceremony was  honorably welcome the presence of

  • Assoc. Prof. Dr. Le Thi Hong Anh- Dean of FST
  • MSc. Nguyen Thi Thao Minh- Vice Dean

And all lecturers, parents and students.

Key figures

  • Year 06DHTP: 238 students
  • Year 06DHDB: 129 students
  • Year 07DHLTP: 25 students
  • Year 16CDTP: 81 students
  • Year 05DH, 14CDTP: 13 students

 

Among many good students and honorable mentions, there are 3 valedictorians, whose names are liested below ,

  • Engineer  Ngo Thi Thuy Lieu – Class 06DHTP2 – Valedictorian of Food Technology
  • Engineer Nguyen Thi Yen – Class 06DHDB3 - Valedictorian of Food Safety & Quality Management
  • Bachelor Lam Thi Ngoc Lan – Class 16CDTP – Valedictorian of College 16CD

These students represent a new generation, not only enthusiasm; proactive, innovative, dedicated in studying & research but also willing ti participate in many community activities.

After the ceremony, FST organized a warm party for students and  homeroom teachers

FST would like to send the best wishes to all newly graduated students and hope to see you in FST alumni activities in the near future.

  

Assoc. Prof. Dr. Le Thi Hong Anh- Dean of FST opening speech

 

MSc. Nguyen Thi Thao Minh- Vice Dean- announce the list of gradutaed students.

 

Valedictorian- represent all students- share the feeling about graduation date and say thank you to all lecturers

 

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