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Congratulations to the new graduates – Commencement Ceremony (2nd session) of 2024

On November 17, Ho Chi Minh City University of Industry and Trade (HUIT) solemnly held the Commencement Ceremony – 2nd Session of 2024 for students of the Faculty of Food Science and Technology.
For FSTers, this memorable event marked a meaningful milestone, closing an important chapter of university life. The Faculty also presented flowers and congratulatory messages to the new Master’s graduates, Engineers, and Bachelors on this special day.

Distinguished Guests in Attendance

  • Assoc. Prof. Dr. Lê Nguyễn Đoan Duy – Dean, Faculty of Food Science and Technology
  • Dr. Nguyễn Đình Thị Như Nguyện – Head, Department of Food Technology
  • Dr. Bùi Tấn Nghĩa – Head, Department of Food Engineering
  • MSc. Ngô Duy Anh Triết – Deputy Head, Department of Quality Management & Food Safety
  • MSc. Đặng Thị Yến – Deputy Head, Department of Postharvest Technology
  • MSc. Phan Thị Hồng Liên – Deputy Head, Department of Food Technology
  • Assoc. Prof. Dr. Dương Hữu Huy – Lecturer
  • Dr. Huỳnh Thị Lê Dung – Lecturer
  • Dr. Lê Doãn Dũng – Lecturer
  • Dr. Phan Thị Kim Liên – Lecturer
  • Dr. Nguyễn Thị Mỹ Lệ – Lecturer
  • Dr. Nguyễn Văn Anh – Lecturer
  • Dr. Châu Ngọc Mai – Lecturer
  • Dr. Đinh Hữu Đông – Lecturer
  • MSc. Đỗ Vĩnh Long – Lecturer
  • MSc. Hoàng Thị Ngọc Nhơn – Lecturer
  • MSc. Vũ Thị Hường – Lecturer
  • MSc. Đinh Thị Hải Thuận – Lecturer
  • MSc. Nguyễn Hoàng Anh – Lecturer
  • MSc. Nguyễn Thị Ngọc Hoài – Lecturer
  • MSc. Trần Thị Cúc Phương – Lecturer
  • MSc. Trần Chí Hải – Lecturer
  • MSc. Nguyễn Phan Khánh Hòa – Lecturer

The ceremony was also attended by the new graduates, their families, and friends, creating an atmosphere filled with pride and emotion.

Highlights of the Ceremony

Opening Remarks

Assoc. Prof. Dr. Lê Nguyễn Đoan Duy, Dean of the Faculty, delivered the opening remarks. He shared heartfelt messages dedicated to the new Engineers and Bachelors and extended his best wishes for their upcoming career journey.

Announcement of Graduation Decisions

Dr. Nguyễn Đình Thị Như Nguyện announced the official graduation decisions for students of the 2nd Session of 2024, along with commendation decisions for valedictorians and outstanding graduates of the Faculty.

Student Representations

  • Nguyễn Duy Hùng, Class President of 11DHTPTD, expressed gratitude on behalf of his class to their academic advisor and the Faculty Board.

  • Trương Hoài Nam – Valedictorian, Gold Medal in Food Technology

  • Nguyễn Vũ Ngọc Lan – Salutatorian, Silver Medal in Food Technology

Both representatives shared inspiring reflections on their learning journey and offered heartfelt thanks to their parents, lecturers, and the university.

Awarding of Medals & Certificates

Valedictorians and outstanding graduates from each class were honored on stage, receiving medals and certificates from the Faculty. The graduates then captured memorable photos with their academic advisors—moments filled with pride and joy.

A New Journey Begins

With the knowledge and skills gained throughout their studies, the new Engineers and Bachelors of FST are ready to overcome new challenges and leave their mark in the food industry. The Faculty believes that each of you will shine in your own field and contribute proudly as members of the FST family.

The ceremony concluded in a warm, emotional, and inspiring atmosphere.
Congratulations to all new graduates – may your future be filled with success, confidence, and bright opportunities!

📸 View more ceremony photos at:
https://www.flickr.com/photos/124906714@N02/albums/72177720321967075

 

Vibrant musical performances by members of the FST Arts Team warmly opened the commencement ceremony.

Opening remarks by Assoc. Prof. Dr. Lê Nguyễn Đoan Duy at the 2024 Commencement Ceremony – 2nd Session.

Dr. Nguyễn Đình Thị Như Nguyện announced the graduation and commendation decisions for graduates.

Assoc. Prof. Dr. Lê Nguyễn Đoan Duy photographed with the Valedictorian of Food Technology.

 Dr. Nguyễn Đình Thị Như Nguyện photographed with the Salutatorian of Food Technology.

New graduates looking radiant in their gowns on their special day.

New graduates proudly celebrating their achievements at the ceremony.

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